TANDOORI CHICKEN: 10KM

(marinated chicken legs roasted in slow tandoori fire)
(marinirani pileći bataci pečeni u tanduru)

CHICKEN TIKKA: 12KM

(boneless chicken marinated and roasted in slow tandoori fire)
(marinirani pileći file pečen u tanduru)

RESHMI KEBAB: 12KM

(special preparation of boneless chicken-mild)
(marinirani pileći file,pečen u tanduru-blagi)

PANEER TIKKA: 10KM

(spl.preparation of home made chese,capsicum,tomato,onions)
(specijano pripremljen domaći sir sa paprikom,paradajzom i lukom)

ONION BHAJEE: 11KM

(spl.preparation of onions & spices)
(posebno pripremljen luk sa začinima)

FINGER CHIPS: 9KM

(Indian way of french fries)
(pomfrit na Indijski način)